The Mongolian Beef tender, caramelized strips of beef stir-fried with vibrant green capsicum, all coated in a sweet and savory sauce made from special sauce, and garlic. Served over rice, it offers a delicious combination of flavors and textures that is both satisfying and crave-worthy. Serve With White Rice . CAL: 459, FAT:12.1 , CARB:37, PROTEIN:46.8
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